Please reply by Friday 2nd July 2027

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Main course

Roast breast of chicken Sage & onion stuffing, Pigs in blankets and a light chicken gravy Rump of lamb On Garlic & thyme crushed potatoes and a rosemary and red wine jus Mediterranean vegetable tartlet Vegetarian Crisp Pastry filled with chargrilled vegetables, tomatoes, leeks and smoked cheese

Dessert

Local cheese selection Cheddar, Brie, Stilton, plum and apple chutney, celery flowers and savoury biscuits Glazed lemon tart Drizzled with raspberry coulis, with fresh raspberries and Devon clotted cream Apple crumble With Custard - we hope

Allergies or dietary requirements

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